Pork Chops and Rice Recipe with Cream of Mushroom Soup

Are you looking for an easy and delicious one-pan meal that's perfect for busy weeknights? Look no further! This pork chops and rice recipe with cream of mushroom soup is a game-changer. With just a few simple ingredients, you can create a mouthwatering dish that's sure to become a family favorite.

To start, preheat your oven to 350°F (175°C). While the oven is heating up, season your boneless pork chops with salt and pepper to taste. For this recipe, I used boneless pork chops, but you can also use bone-in pork chops if desired.

Next, spread a pat of butter around a 9x13-inch baking pan to grease it evenly. This will help prevent the rice from sticking to the pan later on.

In a separate bowl, combine uncooked rice (I used minute rice, but any type will work) with cream of mushroom soup and Lipton onion soup mix. Mix everything together until the rice is well coated with the seasoning mixture.

Now it's time to assemble the dish. Place the pork chops in the prepared baking pan, followed by the rice mixture. Spread the rice evenly over the top of the pork chops, making sure to cover them completely.

Cover the pan with tin foil and bake for about 1 hour, or until the pork chops are cooked through and the liquid is absorbed into the rice. After an hour, remove the foil and continue baking for an additional 15-20 minutes, or until the top of the rice is lightly browned.

The best part? This recipe requires minimal effort and can be prepared in no time! Simply season the pork chops, mix together the rice, and layer everything in a casserole dish. The oven does all the work for you, resulting in tender and juicy pork chops and fluffy rice.

This pork chops and rice recipe with cream of mushroom soup is not only delicious, but it's also budget-friendly and easy to make. With just a few pantry staples, you can create a satisfying meal that's perfect for busy weeknights or special occasions.

So why wait? Try this recipe out tonight and see how simple it is to create a mouthwatering dish that your whole family will love! Serve with some roasted asparagus or green beans for a complete and satisfying meal.

Pork chops and rice recipe with cream of mushroom soup